Chicken Pot Pie
Chicken Pot Pie

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken pot pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.

Chicken Pot Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken Pot Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken pot pie using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie:
  1. Make ready 5 c water
  2. Make ready 5 chicken bullion cubes
  3. Make ready 2 lg. Carrots
  4. Take 1/2 cup sweet peas
  5. Get 2 lg. Russet potatoes(cubbed)
  6. Get 2 tbs flour & broth (slurry)
  7. Make ready 2 chicken breast(cut bite size pieces)
  8. Take 2 9" pie crust
  9. Get Kosher salt(optional)

With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source.

Instructions to make Chicken Pot Pie:
  1. Add water,cubes, carrots, potatoes, to a med pot let boil till veggies get tender, then add chicken add flour to thicken.
  2. Take off heat, then add mixture to one of the thawed pie crust, and place the other pie crust on top, gently press down add slits to release heat.

How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. For the chicken: Start by putting the chicken in a pot and covering it with water. Bring the water to a boil, and then reduce the heat to low. If the last chicken pot pie you ate came from a little green box in the freezer section, you've been missing out on arguably the most classic — and most indulgent — of chicken dinners.

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