Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian wings. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Asian Wings is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Asian Wings is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can have asian wings using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Asian Wings:
- Get 1 kg chicken wings
- Get 1/4 cup Lemon or Calamansi juice
- Take 1 cup flour
- Take 1/2 cup cornstarch
- Get dash Salt and pepper
- Prepare 2 eggs
- Make ready 1 cup cooking oil (depends on how deep it your pan)
- Take Coating
- Prepare 1/2 cup kikoman soy sauce
- Take 3/4 cup sugar
- Make ready 1/4 cup water
- Take 1 tbsp Cooked sesame seeds
- Take Topping
- Make ready 2 tbsp chopped onion spring
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Steps to make Asian Wings:
- Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins.
- Mix all together Cornstarch, flour, eggs and water.
- Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch.
- While frying the wings, get another pan for the coating sauce.
- Put kikoman soy sauce, sugar and water. Mix till it thickens.
- Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens.
- Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring.
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So that’s going to wrap it up for this exceptional food asian wings recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
