Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, pav bhaji. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pav Bhaji is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pav Bhaji is something that I’ve loved my whole life. They’re nice and they look fantastic.
This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.
To get started with this recipe, we have to prepare a few ingredients. You can have pav bhaji using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pav Bhaji:
- Make ready 3 Chopped Onion
- Prepare 2 tsp Ginger Garlic paste
- Get 2 tsp pav bhaji masala
- Make ready 4 Tsp oil
- Get 2 tsp Kashmiri powder
- Take 2 tsp coriander powder
- Prepare 2 tsp Red chilli powder
- Take 1/2 cup Boiled cauliflower
- Prepare 1 cup Boiled potato mashed
- Prepare 1/2 cup Chopped Capcicum
- Take handful Peas
- Prepare To taste Salt
- Make ready 1/2 tsp Turmeric powder
- Prepare as needed butter
- Take as needed pav
Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy.
Steps to make Pav Bhaji:
- Heat oil in pan. Add chopped onions and cook till the colour gets brown add chopped tomatoes, Add ginger garlic paste boiled cauliflower, Capicum chopped, add chopped tomatoes, add salt per taste. Add pau bhaji Masala, Turmeric powder Red chilli powder, Add coriander powder
- Add water add cook for 10 minutes then add mashed vegetables and cook 10 minutes. Mash the vegetable with a help of masher Add peas lastly add boiled potato and mash it with a masher.When the vegetables get mashed add water and 15-20 minutes. Then add butter and chopped coriander.
- In the same pan, Add a little butter add little bhaji,add chopped coriander and Lightly toast on one side and then turn to toast on the other side.
Pav Bhaji is a combo dish of Pav (meaning bread), and bhaji (meaning curried vegetables). Mumbai Paav Bhaji, the King of Indian Street Food, is an immensely gratifying meal, that will transport you to a gastronomical bliss. Pav Bhaji is not only a sure shot party pleaser, but also a wholesome satisfying weeknight dinner. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables cooked with spice powder.
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