Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Banana Flaxseed Muffins (NO SUGAR) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Take 6 Medium Ripe Bananas
- Make ready 1/4 cup Organic Raw Honey
- Take 1/2 cup Organic Butter, melted
- Take 2 Eggs
- Prepare 1 1/2 cups Organic All-Purpose Flour
- Prepare 1 1/4 cups Organic Whole Wheat Flour
- Make ready 1/4 cup ground flaxseeds
- Make ready 2 tsp baking soda
- Prepare 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap it up with this exceptional food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
