Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian chicken tacos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Chicken Tacos is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Vegetarian Chicken Tacos is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Chicken Tacos:
- Get 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
- Take 18 Corn Tortillas
- Get 8 oz. shredded Mexican Cheese
- Prepare 1 bag Shredded Lettuce
- Take 1-2 diced Tomatoes
- Make ready 1 larges diced Avocado
- Prepare 6 teaspoons Olive Oil
- Take Vegetable Oil (for tortilla shells)
- Take 1/2 teaspoon Salt
- Make ready 1 teaspoon Pepper
- Make ready 1/4-1/2 teaspoon Ground Cumin
- Prepare 1/4-1/2 teaspoon Garlic Powder
- Prepare 1/4-1/2 teaspoon Onion Powder
- Prepare 1/2 teaspoon Cayenne Pepper
- Prepare 2 tablespoons Lime Juice
- Get 2 tablespoons Lemon Juice
Steps to make Vegetarian Chicken Tacos:
- Preheat oven to 375°F.
- Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
- While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
- After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
- Add all the veggies you'd like and enjoy!
- Here's a look at the cheesy deliciousness after the tacos come out of the oven.
So that is going to wrap this up for this exceptional food vegetarian chicken tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
