Crockpot Cheeseburger Soup
Crockpot Cheeseburger Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crockpot cheeseburger soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Cheeseburger Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crockpot Cheeseburger Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crockpot Cheeseburger Soup:
  1. Get 1.5 lb ground beef
  2. Get 1 cup diced celery
  3. Prepare 1 cup shredded carrot
  4. Get 1 cup diced onion
  5. Get 3 medium potatoes, peeled and diced
  6. Get 3 cups beef broth
  7. Make ready 1 tsp granulated garlic
  8. Get 1 tsp McCormick Montreal steak seasoning
  9. Get 4 tablespoons butter
  10. Make ready 4 tablespoons flour
  11. Get 2-3 cups milk
  12. Prepare 2 cups shredded sharp cheddar cheese
  13. Take 1/2 cup diced pickles
Steps to make Crockpot Cheeseburger Soup:
  1. Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
  2. Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
  3. Add the diced potatoes, spices, and beef broth to the crockpot.
  4. Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
  5. An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
  6. Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
  7. Add in the shredded cheese while whisking until melted.
  8. Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
  9. Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
  10. I actually made a double recipe of this and it filled my 7 quart crockpot.

So that’s going to wrap this up for this special food crockpot cheeseburger soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!