Sooji Aloo Burger
Sooji Aloo Burger

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sooji aloo burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sooji Aloo Burger is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sooji Aloo Burger is something which I have loved my entire life. They are fine and they look wonderful.

Great recipe for Sooji Aloo Burger. #New. Please like and subscribe to my channel and share with your friends. I will always try to make more good video.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sooji aloo burger using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sooji Aloo Burger:
  1. Prepare 1 cup semolina
  2. Take 1/2 cup curd
  3. Get 1 Chopped onion
  4. Get 1/2 tsp Ginger Garlic paste
  5. Take 1/2 tsp Coriander powder
  6. Get to taste salt
  7. Make ready 1/2 tsp Turmeric powder
  8. Prepare 1/2 tsp kashmiri red chilli powder
  9. Prepare 1/2 tsp Baking soda
  10. Take 3-4 spoon Oil
  11. Take As needed Oil for coating the Masala
  12. Prepare 1/2 tsp Chat Masala
  13. Prepare 1/2 tsp Red Chilli Powder
  14. Get 1/2 tsp Garam masala powder
  15. Prepare 1 Chopped Capcicum
  16. Prepare 2 Chopped green chillies

Aloo tikki burger recipe - crispy potato patties between the burger buns, topped with cheese slice, tomato, onion and lettuce w/ mayonnaise, ketchup Aloo Tikki Burger Patty Peas Burger Potato Latkes Burger Crusted Tofu Burger Veggie Cheese Burger Onion Burger Vada Pav Lamb Burger Classic Barbeque Chicken Sliders Many More. Hope you will give this a try and let me know how it turns out for you. Cook and let it cool Aloo tikki burger is the fusion of Indian and western food, here tikki is king which is full of flavour with indian spices like cumin powder, ginger-garlic paste, dried mango powder and black pepper powder. For preparing aloo tikki you need to mash boiled potatoes and mix spices, shape the mixture into tikki and tikki is ready.you can prepare this tikki a night before then store in a.

Instructions to make Sooji Aloo Burger:
  1. In a mixing bowl take 1 cup of Semonlina and 1/2 cup of curd add water and make a batter and cover it for 10 -15 min and let it rest.
  2. Now heat oil in a kadai add chopped onion, 1l2 tsp Ginger paste,cook for 19 seconds,add chopped Capcicum Chopped green chillies 1/2 Coriander powder 1/2 tsp Turmeric powder, chat Masala 1/2 tsp, Red chilli powder 1/2 tsp Garammasala Powder 1/2 tsp, Salt per taste cook for 10 seconds.
  3. Now at this position add boil potatoes. Add chopped coriander and cool it down.
  4. In the Semolina batter add 1/2 baking soda and 3 spoon of oil and mix it properly.
  5. In a stainless steel katori add a spoon of batter on it keep the aloo tikki and put batter so that aloo tikki covers fully and steam it for 15 minutes.
  6. In a tawa take oil add 1/2 tsp of Turmeric powder,1/2 tsp of Kashmiri Red chilli powder, add chopped coriander and coat the masala to the burger
  7. Serve hot.

Crisp golden potato patties sandwiched in burger buns and then topped with veggies and spiced with chutneys Sooji Potato Pancakes Recipes - Finger Food Recipes for Babies. For other finger food recipes, Check here. This is one recipe which i came up with when i wanted to feed my little one with some snacks in the evening. I had a boiled potato on hand, so added some sooji and made it into. Daal and aloo bun kabab or lentil and potato spicy burgers Similar to a burger but far spicier, an aloo and daal bun kabab is the proverbial Pakistani street food snack.

So that’s going to wrap it up with this special food sooji aloo burger recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!