Chocolate Banana Muffin
Chocolate Banana Muffin

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana muffin. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.

Chocolate Banana Muffin is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chocolate Banana Muffin is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chocolate banana muffin using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Muffin:
  1. Get 130 g (1 cup) all-purpose flour, sifted
  2. Get 20 g (3 tbsp) cocoa powder, sifted
  3. Take 4 g (1 tsp) baking powder, sifted
  4. Get 1.5 g (1/4 tsp) salt
  5. Prepare 200 g (more or less 2 qty) overripe banana, mashed
  6. Prepare 75 g (1/4 cup+1 tbsp) brown sugar
  7. Take 45 ml (3 tbsp) milk
  8. Get 56 g (1/4 cup) unsalted butter, melted
  9. Get 1 large egg
  10. Take 🧁 Topping options:
  11. Make ready walnuts
  12. Make ready white chocolate chunks
  13. Get oat streusel

Today is a muffin day, a healthy banana chocolate chip muffin day! These Chocolate Banana Muffins are great for breakfast AND dessert. They are awesome in taste and texture. Intense chocolate flavor combined with sweet banana taste.

Instructions to make Chocolate Banana Muffin:
  1. Https://youtu.be/yCp-nXaoUYQ
  2. Line the muffin tray with muffin liner or parchment paper. Set aside.
  3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
  4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
  5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
  6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
  7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

These Chocolate Banana Muffins are one of our all-time favorite baked goods. And while they taste like a treat, they are chock full of nutrition and whole grains—even spinach if you decide to add it! Fold in chocolate chips and walnuts. Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar!

So that’s going to wrap this up with this exceptional food chocolate banana muffin recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!