Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blueberry muffin overnight oats. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Blueberry Muffin Overnight Oats is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Blueberry Muffin Overnight Oats is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Muffin Overnight Oats:
- Get 1 cup old fashioned rolled oats
- Get 3/4 cup milk of choice
- Prepare 1/2 cup yogurt of choice
- Take 1/2 cup blueberries (fresh or thawed frozen)
- Make ready 2 tbsp. honey
- Take 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Prepare Zest of 1 lemon
Steps to make Blueberry Muffin Overnight Oats:
- Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
- Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.
So that’s going to wrap this up with this special food blueberry muffin overnight oats recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!