Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spinach hummus. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Hummus is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spinach Hummus is something which I have loved my whole life.
Classic hummus goes deliciously green with a few handfuls of spinach thrown into the mix. Green is my favorite color, so I'm especially down with this Spinach Hummus recipe. Spinach hummus is a delicious variation on the traditional Middle Eastern hummus recipe.
To get started with this recipe, we must first prepare a few components. You can have spinach hummus using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spinach Hummus:
- Make ready Spinach hummus
- Make ready 2 cup chickpeas cooked
- Get 2 1/2 cup fresh spinach packed
- Prepare 1/4 cup olive oil or more to taste and consistency
- Prepare 3 tbsp tahini
- Get 1 tbsp lemon juice
- Get 2 clove garlic
This vegan, oil-free, and gluten-free spinach hummus is. You'll love this Spinach Artichoke Hummus Recipe! A healthy, yummy idea to serve as a snack, appetizer, or game day! Hummus is such a fantastic and easy recipe but we decided to take it a step further with a light and fresh twist.
Instructions to make Spinach Hummus:
- Place all ingredients, but oil, in blender and blend to desired consistency. Spice additions: 1 pinch salt, cumin, oregano, cayenne pepper and black pepper.
- Slowly pour in olive oil until desired consistency.
- Sprinkle with cayenne pepper for garnish and serve with crunchy bread, pita chips, pretzels, or fresh veggies.
- Notes: Preparing chickpeas in advance.
- Soak dried chick peas in water over night covered, in refrigerator. Water slightly more than two times dried amount.
- Drain.
- Boil until tender (about 20 to 30 minutes.) and drain.
- Allow to cool.
- Store in airtight container. Great source of antioxidants and nutrients!
Try this delicious Spinach and Green Pea. spinach hummus is a quick healthy Indian style spinach hummus can be super for palak hummus for kids tiffins. Kabuli chana, also known as chick peas, is the prime ingredient of any hummus. Combine all ingredients except spinach in food processor and process until smooth. While blending, slowly add in the olive oil until hummus is creamy and smooth. Garnish with a few leaves of spinach.
So that is going to wrap this up with this special food spinach hummus recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
