Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan cream with herby pour dip(healthy). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan cream with herby pour dip(Healthy) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Vegan cream with herby pour dip(Healthy) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have vegan cream with herby pour dip(healthy) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan cream with herby pour dip(Healthy):
- Get 1 cup cashews (soaked in water for 2 hrs)
- Make ready 2 cloves garlic
- Get 2 tsp fresh herbs (mixture of parsley & basil)
- Prepare Olive oil to dilute
- Prepare to taste Salt & pepper
- Make ready Very little water to dilute
Steps to make Vegan cream with herby pour dip(Healthy):
- In a blender mix all the ingredients & give a good whisk,,can stock in freeze for 2 days. Best goes with sweet roasted potatoes, dry appetizers (seekh kababs or sausages with pita bread)
- A healthy dip for kids even
So that is going to wrap it up with this special food vegan cream with herby pour dip(healthy) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
