Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, savory turkey and sweet potato pot pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet potato and Parmesan cheese pie in a rosemary crust is a savory version of the traditional sweet potato pie. Place sweet potatoes into a large pot and cover with salted water; bring to a boil. With kitchen scissors or knife, trim crust edges.
Savory turkey and sweet potato pot pie is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Savory turkey and sweet potato pot pie is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Savory turkey and sweet potato pot pie:
- Get pot pie
- Make ready 5 medium sweet potatoes,
- Make ready 1/4 cup salted butter
- Get 1/2 tbsp salt
- Take 5 oz cream cheese
- Make ready 2 lb lean ground tukey
- Get 1 1/2 lb frozen peas and carrot combo
- Prepare 8 pearl onions/ cooked and sliced in half
- Make ready 1 1/2 cup chicken stock
- Get 1/4 cup flour
- Prepare 1 tbsp worcestershire sauce
- Take 1 homemade pie crust
- Prepare 1 beaten egg for egg wash on pie crust
- Take 1/2 tbsp rosemary
- Get 1 pepper to taste
If you decide to make this Healthy Easy Turkey Pot Pie, I'd advice you to be prepared to make it over and over again. This pot pie is inducement enough to cook a turkey, and makes the days after Thanksgiving as delicious as the feast itself. For the filling, combine the sweet potatoes and oil in a bowl and toss to coat. Savory pies—including pot pie, shepherd's pie, and tamale pie—are traditionally a combination of cooked meats and vegetables in a savory gravy or Toppings can include puff pastry, biscuit dough, cornbread, mashed potatoes, and refrigerated pie crusts.
Steps to make Savory turkey and sweet potato pot pie:
- Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
- Peel and mash patotoes with butter and 1/2 of the salt.
- Blend in cream cheese until incorporated. Set aside.
- In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
- Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
- In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
- Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
- Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
- You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.
Just make sure the filling is hot when you. Last year I made this savoury turkey pie and I never published it. I'm kind of embarrassed about it showing Containing turkey sausage and breast of turkey and cranberries and sweet potatoes all in a Take pot off heat and cool slightly. Using a wooden spoon, quickly stir the liquid into the flour until. savory sweet potato pie Entree Soul Food. Dinner is easy as pie when you top Pillsbury® refrigerated pie crust with turkey bacon, green bell pepper, sweet potatoes and the perfect mix of spices.
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