Healthy fruit crumble - vegan
Healthy fruit crumble - vegan

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy fruit crumble - vegan. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A classic British vegan fruit crumble, with a delicious buttery topping and sweet, sharp fruit filling. Perfect for blackberries, plums and apples! It's late summer and all I've been able to think about is making a vegan fruit crumble.

Healthy fruit crumble - vegan is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Healthy fruit crumble - vegan is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy fruit crumble - vegan using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy fruit crumble - vegan:
  1. Get For the fruit
  2. Make ready 400 g or so of your fruit of choice, de-stoned if necessary and chopped
  3. Get 1-2 tbsp water
  4. Get Optional: 1 tsp of rose water or orange water or vanilla essence depending on the fruit
  5. Take And/ or 1/2-1 tsp spice of choice
  6. Prepare For the crumble
  7. Get 1 cup rolled oats
  8. Make ready 1/4 cup nuts - chopped/ flaked
  9. Prepare Generous pinch sea salt
  10. Get 4 tbsp maple syrup
  11. Make ready Optional: 1/2 tsp spice of choice

It contains oats and other wholesome ingredients. These healthy plant-based strawberry crumble bars are low in fat and can be enjoyed for breakfast or dessert. For more recipes related to Healthy Fruit and Nut Crumble checkout Grapes with Mascarpone. You can also find more Desserts recipes like Walnut Brownies Baath Chocolate and Avocado Icecream Orange Marmalade Cake.

Steps to make Healthy fruit crumble - vegan:
  1. Preheat oven to 175 C
  2. Chop the fruit into chunks as necessary. Lay in a flat ovenproof dish. Add the water and any other flavouring eg rose water.
  3. Mix the topping ingredients together.
  4. Spoon the topping over the fruit.
  5. Bake until crumble is golden brown and fragrant - about 25 mins.
  6. Enjoy 😋

So, yes, most of these recipes are vegan - AND healthy. Some are even gluten-free and/or paleo! Please check out all of these. Apple crumble—one of those classic dessert dishes (and probably the oldest) that you can find. With so many variations of it out there, I wanted to keep it simple, tasty, vegan (of course) gluten-free and healthy(ish)!

So that is going to wrap this up with this special food healthy fruit crumble - vegan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!