Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, boiled meat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Boiled meat is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Boiled meat is something that I have loved my entire life.
Boiled beef is a traditional English dish which used to be eaten by working-class people in London; however, its popularity has decreased in recent years. Traditionally, cheaper cuts of meat were used, because boiling makes the meat more tender than roasting. Boiled meat retains its protein content but loses some vitamins from high heat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook boiled meat using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Boiled meat:
- Take 500 g meat
- Get Spring onions
- Take 2-3 medium tomatoes
- Prepare 1 tbsp paprika
- Prepare Salt
- Get Knott or Maggie cubes(2)
- Take 1 tbsp Beef masala
- Get Capcicum
Whether meat for boiling should be put into cold water or boiling water depends on the result that is desired. It is impossible to make a rich, tasty broth and at the same time have a juicy, well-flavored piece of boiled meat. If meat is cooked for the purpose of making soup or broth, it should be put into cold water and then brought to a boil. Boil the solution for an hour and then take it off the stove.
Steps to make Boiled meat:
- Wash meat n cut into cubes
- Put in a sufuria,add onions,tomatoes n paprika with plenty of water n cook under low heat.
- After 25mins,add the remaining spices n allow them to cook until it is soft.
- Serve with ugali or rice or chapati.Enjoy
Don't let it boil for longer. Salt is an ingredient that raises the boiling point of the water. The addition of salt makes it harder for the water to boil and makes boiling more thorough. Prepare your boiling pan with sufficient water to cover two or three times the amount of meat you are going to prepare. Prepare the rest of the ingredients, including your onion, carrots, bay leaf, black pepper, and salt.
So that’s going to wrap this up with this exceptional food boiled meat recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
