Crispy stuffed flatbread
Crispy stuffed flatbread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy stuffed flatbread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Crispy stuffed flatbread is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Crispy stuffed flatbread is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crispy stuffed flatbread using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crispy stuffed flatbread:
  1. Make ready 1cup corn
  2. Prepare 1cup green peas
  3. Prepare 1cup chopped red capcicum
  4. Get 1cup chopped green capcicum
  5. Get 1cup chopped yellow capcicum
  6. Take 1spoon salt
  7. Make ready 1spoon black pepper powder
  8. Take 1spoon spoon
  9. Prepare 1spoon red chili flakes
  10. Make ready 1spoon garam masala powder
  11. Make ready 1spoon oil
  12. Prepare 100gm homemade paneer
  13. Take For dough
  14. Prepare 2cup wheat flour
  15. Take 1spoon salt
  16. Make ready 1spoon oil
  17. Get as required Water for binding
  18. Take As required Seasame seeds for sprinkles

This step-by-step tutorial is fun for the whole family and results in perfectly crispy flatbread stuffed with molten cheddar cheese. Savory veggies stuffed inside a crispy, yet tender flatbread - yes, please! This recipe from Afghanistan is a fun and flavor filled street food called bolani. Serve them up as a light entree, side for a soup or salad, or pack them up for lunch or a picnic.

Steps to make Crispy stuffed flatbread:
  1. Crush corn and green peas and chopped capcicum
  2. Then mix it all veggies…take a pan add oil add veggies saute it add salt
  3. Sugar garam masala black pepper powder and mix it….then cool down then take paneer and mix together
  4. Mix it together
  5. Now make a dough….take flour add salt oil and soft dough
  6. Make a roti and add stuffing and roll it and fold book style
  7. Take a pan add oil put roll for saute then spread water then sprinkle seasame seeds and for 5 mins saute
  8. Then turn another side and now put in microwave preheated oven 180 for 30 minutes for baking….
  9. Another method on gas take a pan put stuffing roll in pan add water for cooking cover lead cook till water absorb…
  10. Ready crispy stuffed flatbread

Gozleme is a delicious Turkish flatbread stuffed with different fillings such as potatoes and spinach. Watch the video to learn how to make the perfect gozleme recipe. We love Turkish food in general but breakfast items have a special place in our hearts. Gozleme - Crispy Turkish olive oil flatbreads stuffed with spinach and feta; Crispy Ham and Cheese Pockets; Quesadillas; And handy Oven Baked Chicken Quesadillas! And though not stuffed, this ever popular Easy Soft Flatbreads has to make the list (use as naan for curries, Greek Gyros, Doner Kebab, Chicken Shawarma - the options are extensive!) Making your own lavash is easier than you might think.

So that is going to wrap this up for this special food crispy stuffed flatbread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!