Vegetarian Stuffed Pepper
Vegetarian Stuffed Pepper

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian stuffed pepper. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Stuffed Pepper is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegetarian Stuffed Pepper is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian stuffed pepper using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Stuffed Pepper:
  1. Get 5-6 green, yellow bell pepper
  2. Make ready 1 cup green lentils
  3. Take 1/2 cup red lentils
  4. Make ready 1 dry onion- chopped
  5. Prepare 1 spoon tomato paste
  6. Take 2 fresh tomato - copped or 1 can chopped tomato
  7. Take 1/2 bunch parsley- chopped
  8. Get 2 tbs vegetable oil
  9. Take 1 tsp coriander seed
  10. Make ready 1 small fresh ginger-graded
  11. Make ready 2-3 cups vegetable broth
Steps to make Vegetarian Stuffed Pepper:
  1. Cut off the tops of the bell peppers and reserve them; clean the seeds and membranes from inside the peppers.
  2. Prepare the fillings: add 2 tablespoons of oil to the skillet over medium heat. Add the cumin seed and cook for 2 minutes, until they begin to brown. Add the onions, cook, stirring frequently, until softened and lightly browned, 8 minutes. Stir in the ginger, green lentils and 2 cups of vegetable broth.lower the heat. until liquid evaporates, add salt and pepper to your taste. add dry red lentils later, (they cook faster than greens) cook until tender
  3. Stuff your peppers, transfer and arrange them in a medium deep pot, aside, over medium heat mix paste with some broth and chopped tomatoes, boil, and add to peppers pot, cook about 10 -15 mins, until peppers are loosen up.

So that’s going to wrap it up with this exceptional food vegetarian stuffed pepper recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!