Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cajun italian salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Italian Salmon is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cajun Italian Salmon is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cajun italian salmon using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Italian Salmon:
- Prepare Salmon
- Get Cajun Seasoning
- Prepare paprika
- Prepare Italian seasoning
- Prepare Lemon
- Make ready bayleaf
Steps to make Cajun Italian Salmon:
- Preheat oven to 375.
- Wash salmon.
- Lightly season all salmon on one side.
- Place salmon season side down on baking sheet.
- Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
- Cook Salmon for 18 minutes or until it is flaky.
So that is going to wrap it up for this special food cajun italian salmon recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
