Cajun Chicken Stuffed with Spinach
Cajun Chicken Stuffed with Spinach

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun chicken stuffed with spinach. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cajun Chicken Stuffed with Spinach is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cajun Chicken Stuffed with Spinach is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun chicken stuffed with spinach using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Stuffed with Spinach:
  1. Take Chicken
  2. Prepare boneless skinless chicken brest
  3. Get Seasoning
  4. Get pepper jack cheese
  5. Get spinach
  6. Make ready olive oil
  7. Take Cajun seasoning
  8. Get Italian Bread Crums
  9. Get salt to taste
  10. Make ready Freshly Ground Black Pepper to taste
Instructions to make Cajun Chicken Stuffed with Spinach:
  1. preheat oven to 350°
  2. pound chicken flat but not to thin
  3. mix cheese, spinach, salt and pepper in a medium bowl
  4. in another bowl mix cajun season withbreadcrums
  5. spoon 1/4 cup spinach mixture on each chicken breast
  6. make rools of each chicken breast and either tie with string or hold together with toothpicks
  7. spread olive oil on each chicken breast
  8. add Cajun Seasoning on top
  9. place on a sheet of foil in a pan or cookie sheet with folded side down
  10. cook 35 to 40 min
  11. remove tooth picks or string and serve

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