Zucchini Casserole
Zucchini Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, zucchini casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini Casserole is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Zucchini Casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Casserole:
  1. Take 5 large zucchini, peeled and cut into coins
  2. Make ready 1 large tomato, sliced
  3. Get 1/2 cup shredded cheddar cheese
  4. Get 1/3 cup Parmesan cheese
  5. Make ready 2/3 cup Bisquick mix
  6. Prepare 3/4 cup whole milk
  7. Get 2 eggs
  8. Take 1/8 teaspoon black pepper
  9. Take Canola oil cooking spray
Steps to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy 😉!

So that’s going to wrap it up for this special food zucchini casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!