Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, squash with bacon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked squash shells filled with the squash flesh, onion, tomatoes and bacon and finished with a cheesy crumb topping for a crowd-pleasing side dish. This roasted spaghetti squash recipe with bacon and Parmesan cheese is a great way to top spaghetti squash for an easy, tasty, low-carb side dish. Place butternut squash, onion, bell pepper and bacon in a single layer onto the prepared baking sheet.
Squash with bacon is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Squash with bacon is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have squash with bacon using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Squash with bacon:
- Make ready Good thick bacon
- Take squash cut
- Get Salt and pepper
Let me show you how to cook spaghetti squash that your whole family will devour! Smoky bacon, herby sage, and sweet apple give this squash soup layers of flavor. Use the Creamy Vegetable Soups Recipe Maker to create your own velvety soup, or use the Hearty Bean & Vegetable. Summer squash casserole recipe with bacon and Cheddar cheese.
Instructions to make Squash with bacon:
- Heat pan, add the cut bacon, add let it cook, when it starts to make grease add the cut squash, salt, and pepper, mix up, place a lid on it.. stir occasionally till squash is done.
- And it’s done.
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