Cajun Pasta
Cajun Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cajun Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cajun Pasta is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cajun pasta using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cajun Pasta:
  1. Prepare rigatoni
  2. Make ready Italian sausage
  3. Get heavy cream
  4. Make ready lazy pasta sauce; kept warm on stove.
  5. Get Emeril Cajun spice
  6. Prepare celery; small dice
  7. Prepare red or yellow onion; medium dice
  8. Prepare bell pepper of any color; large julienne.
  9. Make ready garlic
  10. Make ready shredded mexican cheese blend
  11. Make ready vegetable or olive oil
  12. Make ready basil
Instructions to make Cajun Pasta:
  1. Grill sausage to 90% doneness. Slice. Set aside.
  2. Boil noodles. Set aside. Add oil or butter to finished noodles to prevent oxidation.
  3. Reheat pasta sauce. Add heavy cream.
  4. Saute onions, celery, and bell peppers until semi soft. Add garlic and sausage. Add cajun seasoning, salt, and pepper. Saute 2 minutes.
  5. Combine cooked noodles, veggies, and sauce in a mixing bowl. Add cheese. Toss. Serve.
  6. Garnish with fresh basil
  7. Variations; Fresh oregano, pinch of thyme, chicken, shrimp, crawfish, zucchini, squash, shallots, acorn or butternut squash, sweet potatoes, mustard, apple cider vinegar

So that’s going to wrap this up for this exceptional food cajun pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!