Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken steak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Season each piece on both sides with the salt and pepper. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak.
Chicken steak is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken steak is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken steak using 23 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chicken steak:
- Prepare For marination chicken
- Get 2 chicken breast
- Prepare 2 tsp chilli flakes
- Get 1/2 tsp red chili powder
- Take 1/2 tsp black pepper powder
- Take 2 tbsp soya sauce
- Make ready 1 tbsp chilli sauce
- Make ready 2 tbsp olive oil
- Take 2 tsp mix herbs
- Take 1 lemon juice
- Make ready For sauce
- Take 1 medium onion chopped
- Prepare 2 tsp garlic chopped
- Take 1 tbsp capcicum chopped
- Get 2 tbsp soya sauce
- Prepare 2 tbsp ketchup
- Prepare 1/2 cup chicken stock
- Take 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Take 1/2 tsp red chili powder
- Make ready 3 tsp cornflour
- Take 5 tbsp water
- Prepare 5 tbsp butter ya oil
Remove each steak to a paper towel-lined plate to drain. Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken! Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture.
Instructions to make Chicken steak:
- Pahly 2 breast pieces ko center sy cut kar ke 4 pieces main kar lein
- Phir lemon juice ke ilawa all ingredients mix kar lein
- Ab ye ready Kia Hua mixchure chicken pieces per spread kar ke chicken per achy sy coat kar lein
- Phir end main lemon juice bhi dal dein cover kar ke 1 hour ke liey rakh dein
- Ab aik pan main butter main onion dal kar onion ka clour change hony take soty karein
- Phir garlic add kar ke cook karein
- Garlic is clour change hony lagy to add dry spieces mix kar ke thora cook karein
- Phir chili sauce soya sauce ketchup & capcicum dal kar mix kar ke cook karein
- Ab chicken stock dal kar mix kar ke 1 mint cook kar lein
- Ab pani main cornflour disolve kar ke slowly add karty Huey spoon chalty Huey cook karein
- Jub sauce thori thick hony lagy to to flam of kar dein sauce ready(note) AP ke pas spring onion available ho to wo bhi add kar dein sauce main
- Ab aik pan main marinate chicken pieces rakh kar 10 mint cover kar ke cook karein
- Jub aik side cook ho jaey to dosri side kar ke cover kar ke cook karein jub sary spieces chicken absorve kar ly or andar sy chicken soft ho jaey to ready hy
- Ab ready kiey chicken pieces dish out kar ke oper ready ki Huey sauce spread kar dein or rice ke sath serve karein
Cook Steak-umm® Chicken Breast Sandwich Steaks as directed on package. Cut in strips and set aside. In same skillet, cook onion and peppers until just tender. Combine Steak-umm® steaks and vegetables, and spoon into rolls lined with spinach leaves. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.
So that is going to wrap this up for this exceptional food chicken steak recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
