Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Corn Casserole is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Corn Casserole is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook corn casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Prepare can of cream of corn
- Make ready can whole kernel corn
- Take evaporated milk
- Take margarine or butter
- Prepare cornstarch
- Prepare large eggs
- Prepare salt
Instructions to make Corn Casserole:
- Preheat oven for 350 degrees Fahrenheit
- Mix all the ingredients put into a 9x13 pan. Put into the oven.
- Put into oven for 30 minutes then stir well. Around the edges will set like a custard. Smooth it back out. Put into the oven for 15 minutes or till done. It depends on the liquid content of the corn.
- Serve I hope you enjoy.
So that’s going to wrap this up with this exceptional food corn casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
