Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jain stuffed bread sticks. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Make this delicious garlic bread in kadai. Cheesy softer stuffed bread recipe in kadai. The Whole Wheat Stuffed Bread Sticks Recipe is a delicious recipe that is packed with herbs, roasted vegetables and cheese.
Jain Stuffed bread sticks is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Jain Stuffed bread sticks is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook jain stuffed bread sticks using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jain Stuffed bread sticks:
- Make ready For dough
- Prepare 1 cup wheat flour
- Make ready 1 tablespoon sugar
- Get 1/2 tablespoon baking powder
- Make ready 1/2 teaspoon baking soda
- Make ready Half cup yogurt
- Get to taste Salt
- Make ready 1/2 teaspoon oregano
- Take 1/2 teaspoon chili flakes
- Make ready 1 tablespoon oil
- Prepare For batter
- Make ready 1/4 Cup melted butter
- Make ready 1/4 cup finely chopped coriander leaves
- Get 1 teaspoon oregano
- Make ready 1 teaspoon chili flakes
- Take For stuffing
- Make ready 1/4 cup Sweet corn
- Get 1/4 cup chopped capcicum
- Prepare 1/2 tsp oregano
- Take 1/2 teaspoon chili flakes
- Make ready 100 gram cheese
Do not cut all the way to the bottom. Stuffed Braided Bread Recipe - Vegetable Stuffed Bread Recipe. I wanted to make a stuffed braided bread so badly after my braided brioche success. When i made my crispy vegetable buns, i had some leftover dough so used that to make this braided bread and it turned out yummy.
Steps to make Jain Stuffed bread sticks:
- In a Bowl add wheat flour, baking powder, baking soda, powdered sugar salt, oregano and red chilli flakes,oil, yogurt and mix well.
- Knead well for 10-15 mins add water if required and make the dough sticky and knead well. Add 1/2 tsp oil and knead till dough become soft and non sticky.put a dough asides for 20 mins
- After 20 mins Sprinkle the all-purpose flour on dough and start flattening it using hands.tart flattening it using hands.Take a rolling pin and roll into a required size.
- Apply butter and add sweet corn, capcicum, cheese, oregano and red chilli flakes and cheese. fold the other half.Spead butter on bread, sprinkle oregano and red chilli flakes and make cut marks on it.
- Take a pan and preheat it for 10 mins on medium flame.place a bread in a pan and apply some butter or oil.after15 mins flip the bread and let other side cook for 5 mins.after 5 mins take out the bread and brush some garlic butter on it
- Cut the bread into shapes and enjoy with tomato ketchup.
We bring your favourite Jain Vijay Farsan Mart Indian delicacies from the most iconic vendors at your doorstep. Those who are used to including tubers and pungent ingredients like onion and garlic in their foods tend to think that Jain food cannot match up in taste to these, but this section will prove them wrong. The range of delectable Jain snacks in this section will be enjoyed not just by our Jain friends but by. Jain Style Whole Green Moong Dal Sabzi Recipe is a dry moong dal dish which uses absolutely no onion and no garlic, making it a Jain dish as the name suggests. Vagharela in Gujarati means tempered with seasonings like mustard, cumin, ginger and the like.
So that is going to wrap this up with this special food jain stuffed bread sticks recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
