Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef and bacon milk gravy. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Beef and Bacon Milk Gravy is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef and Bacon Milk Gravy is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Make ready ground beef
- Take bacon
- Take flour
- Make ready milk
- Get Black pepper
- Take Garlic powder
- Get Red pepper flakes
- Make ready Brown sugar
Instructions to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that’s going to wrap this up with this special food beef and bacon milk gravy recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
