Cheryl's Loaded Lasagna
Cheryl's Loaded Lasagna

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheryl's loaded lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheryl's Loaded Lasagna is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cheryl's Loaded Lasagna is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cheryl's loaded lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheryl's Loaded Lasagna:
  1. Take 3 #'s ground meat. Pork, Venison & Bison
  2. Make ready I pack 12 each sweet Italian Sausage
  3. Get 4 eggs
  4. Take 3 large cans Crushed Tomato
  5. Get 3 small cans Tomato Paste
  6. Take JD Gourmet Basil, Garlic & Parmesan Olive Oil
  7. Prepare 1 pack Barilla lasagna noodles
  8. Prepare 1 large Ricotta Cheese
  9. Take 2 small pre sliced mozzarella cheese
  10. Take Oregano, Basil, Parsley, Blue Agave', and crushed white garlic
Instructions to make Cheryl's Loaded Lasagna:
  1. First cook sausage drain & peel skin, cut into small round pieces
  2. The mix all ground meat with 4 eggs and seasonings to taste. Cook in large skillet and brown. Drain fat.
  3. Mix cans of crushed tomato and tomato paste. Add oregano, garlic, basil, & blue agave'. Simmer till ready.
  4. Cook Barilla lasagna noodles
  5. After cooking separately (I prefer to do so) start layering sauce, noodles, sausage, more sauce between each layer, meat & ricotta, more noodles & sauce and top off with sauce & mozzarella.

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