Lachha tokari
Lachha tokari

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lachha tokari. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lachha tokari is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Lachha tokari is something which I have loved my whole life. They are nice and they look wonderful.

You can always play around with different ingredients like pomegranate, chickpeas, white peas, sweet and sour chutneys, yogurt, sev, etc. in the filling. Aloo lachha tokri chaat is popular in north India. here the tokri or katori is made from grated potatoes. In hindi the word 'lachha' means strands.

To get started with this recipe, we must prepare a few ingredients. You can cook lachha tokari using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lachha tokari:
  1. Get 1 carrot grated
  2. Get 1 beetroot greared
  3. Make ready 1 capcicum
  4. Make ready As needed cabbiage leave
  5. Take 1/2 cup curd
  6. Make ready 1 big boiled potato
  7. Prepare As needed sweet and green spicy chutney

One can also make filling of aloo chaat, paneer or dahi bhalle. you can add chili powder or can add chopped green chili if more spicy taste is desired. Instead of rice flour one can also use cornflour. Lachha Podina Paratha (Mint Paratha) - Lachha Podina Paratha (Mint Paratha - Do you want to eat something change in breakfast? This is a very tasty, spicy a.

Steps to make Lachha tokari:
  1. Peel theboiledp potato and mix saltchhat masalaanmakebig pui out of it then fry in low flame
  2. Then take arounded bread slice one for he base then on the roased bread keep potato dish and keepeverything
  3. Chopped vegtables one upon other and mae the layers like then curd in the sides cover then green cabbiage carrot beet sprinkle salt pepper powder chhatmasala and lamonjuice and now the chhat is ready to serve

ABOUT Lachha Tokri Chaat/Potato Basket Chaat RECIPE. These crunchy layered savory nests or baskets filled with tangy chatpati chaat and finally topped with aromatic and flavorful chutneys, yogurt and nylon sev will make your taste buds watery. These filled savory nests or baskets are full of flavor and D-licious! Category Howto & Style; Show more Show less.. Peel the potatoes and grate thickly.

So that’s going to wrap it up for this special food lachha tokari recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!