Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun crab dip. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cajun Crab Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Crab Dip is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Crab Dip:
- Prepare Imitation Crab Meat (chopped)
- Make ready 8oz. Cream Cheese
- Get Sour Cream
- Prepare Frank's Hot Sauce
- Make ready Worcestershire Sauce
- Take Cajun Spice
- Get Colby Jack Cheese (shredded)
- Make ready Minced Garlic
- Get Italian Seasoning
- Get Tabasco Sauce
- Prepare Horseradish
Instructions to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
- Fold in the crab and shredded cheese.
- Refrigerate 2 hours.
- Serve with your favorite crackers. I used Wheat crackers.
So that’s going to wrap this up with this exceptional food cajun crab dip recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
