Bacon Sauce Small Batch
Bacon Sauce Small Batch

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon sauce small batch. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bacon Sauce Small Batch is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Bacon Sauce Small Batch is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bacon sauce small batch using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon Sauce Small Batch:
  1. Prepare 3 slices smoked bacon
  2. Get 2 tablespoon sugar
  3. Take 1/2 teaspoon molasses
  4. Take 1 medium onion
  5. Get 1/2 teaspoon salt
  6. Take 1 tablespoon butter
  7. Get 1 tablespoon extra virgin olive oil
  8. Get To taste ground black pepper
  9. Get Pinch cayenne pepper powder
  10. Get 1 tablespoon water
  11. Make ready 2 tablespoons sherry
  12. Make ready 1 tablespoon apple cider vinegar
  13. Prepare 1 teaspoon concentrated tomato paste
Instructions to make Bacon Sauce Small Batch:
  1. Fry the bacon in a pan reserving 1 tablespoon bacon drippings. Set bacon aside and keep the rest of the harvested bacon drippings for another recipe. Dice the onion. Add the butter and olive oil to the pan, with the drippings.
  2. Add onion and sauté till translucent. Mix the sugar and molasses. Chop the bacon into small pieces.
  3. Add all the ingredients to the onions, except the apple cider vinegar. Sauté for 10 minutes.
  4. Add the apple cider vinegar stirring often till it's thick as you like. Serve as a condiment or as an add in sauce. I hope you enjoy!!!

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