Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cajun herb green beans. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cajun Herb Green Beans is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cajun Herb Green Beans is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cajun herb green beans using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cajun Herb Green Beans:
- Get Snapped Green Beans
- Take Bacon, crumbled
- Take white wine
- Prepare chicken broth
- Make ready water
- Prepare yellow onion, chopped
- Make ready green onion, chopped
- Make ready celery, chopped
- Prepare chopped parsley
- Prepare red potatoes, cut in half
- Take precooked ham, chopped
- Prepare Bell Pepper, chopped
- Make ready thyme
- Get sweet basil, chopped
- Take rosemary, chopped
- Get worcestershire sauce
- Get hot sauce (optional)
- Get lemon juice
- Take kosher salt
- Prepare ground black pepper
Instructions to make Cajun Herb Green Beans:
- In a skillet fry bacon until done. Drain on paper towel.
- Add to skillet with drippings; green beans, onions, bell pepper & celery. Cook until onions are clear & slightly browned. 5-10 minutes
- In a large pot add broth, water & wine over med-high heat.
- When onions are ready add green bean skillet mixture to liquid in large pot.
- Add thyme, rosemary, basil, parsley, pepper, salt, lemon juice, worcestershire sauce, hot sauce & bacon pieces. Stir.
- While boiling, cover pot then reduce to medium heat. Cook for 20-30 minutes.
- Add potatoes & ham. Cook covered for an additional 30-45 minutes until potatoes are tender. Serve
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