Cajun hotpot
Cajun hotpot

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cajun hotpot. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cajun hotpot is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Cajun hotpot is something that I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can cook cajun hotpot using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cajun hotpot:
  1. Prepare of paprika
  2. Prepare of onion powder
  3. Make ready of cayenne pepper
  4. Make ready table spoon of salt
  5. Prepare of oregano
  6. Take of thyme
  7. Prepare of black pepper
  8. Make ready bisto gravy
  9. Take onion sliced into strips
  10. Prepare handfuls of shredded parsley or spinach
  11. Make ready garlic cloves chopped
  12. Take lincolnshire sausages
  13. Prepare bisto gravy granules

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Steps to make Cajun hotpot:
  1. Combine all the spices in a bowl.
  2. Prepare the onions, garlic cloves and lincolnshire sausages.
  3. Melt butter in large high sided frying pan or wok. Add the onions and cook for 3 minutes. Add the sausage and garlic cook for another 2mins and then add the cajun spice mix.
  4. When the spices start to become fragrant pour in a cup of boiling water and allow to simmer. Once the water and spices blend together you can begin to add the bisto gravy granules.
  5. Sprinkle in the shredded spinach or parsley. You can add more water to reach your desired consistency

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So that is going to wrap this up for this special food cajun hotpot recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!