Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, italian indian pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This Indian style desi pasta features tender penne pasta coated with flavorful, Indian spiced creamy tomato sauce, lots of veggies, Italian seasoning and fresh cilantro. On World Pasta Day, today, from Italian kitchens to our local waterholes, pasta has become a desi favourite, and how. This is an easy, tasty and simple to prepare vegetarian pasta recipe made Indian style.
Italian Indian Pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Italian Indian Pasta is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook italian indian pasta using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Italian Indian Pasta:
- Prepare 1 cup pasta
- Get 1 tbsp oil
- Take 2 cloves garlic finely chopped
- Prepare 1 pinch ginger grated
- Make ready 1 onion finely chopped
- Take 1 capcicum finely chopped
- Make ready 1 carrot finely chopped
- Prepare 1 tomato finely chopped
- Get 1/4 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Get 1/4 tsp garam masala
- Get 2 tbsp tomato sauce
- Take to taste Salt
- Take 3 tablespoons water
Add spaghetti and this dish is bold, flavorful, simple, and satisfying! Skip to primary navigation masala pasta recipe Masala pasta recipe - Indian style flavorful & delicious masala pasta that will be your new favorite! It is kids' friendly & can be packed even in lunch box or served as an after school snack.
Steps to make Italian Indian Pasta:
- Firstly, saute 1-inch ginger and 2 clove garlic in 1 tsp oil. - Further, saute ½ onion till they turn soft. - Additionally, add 1 cup tomato pulp and saute well.
- Keep stirring till the tomato pulp thickens. - - Now add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala and ½ tsp salt. - - Saute till the spices gets cooked completely. - - Now add 1 capsicum, 1 carrot, saute for a minute.
- Add in 3 tbsp water and mix well. - - Cover and simmer for 5 minutes. - - Now add in 2 tbsp tomato sauce and ½ tsp mixed herbs. mix well. - - Add in cooked pasta and mix gently till the sauce gets coated well. - - Finally, serve masala pasta indian style hot topped with cheese if required.
It also makes for a quick dinner for your entire family. This pasta recipe is made in Indian style using spices & herbs used in. Red sauce pasta, or also referred to as Arrabbiata, is cooked using oil of your choice, tomatoes, garlic and red chili peppers. All these ingredients endow pasta with a spicy flavor. The tomatoes are a rich source of vitamin C and lycopene which is useful in fighting against free radicals, boosts the immune system.
So that’s going to wrap it up for this exceptional food italian indian pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
