Sambal Bawang (Indonesian Shallots Chili Sauce)
Sambal Bawang (Indonesian Shallots Chili Sauce)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sambal bawang (indonesian shallots chili sauce). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sambal Bawang (Indonesian Shallots Chili Sauce) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sambal Bawang (Indonesian Shallots Chili Sauce) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sambal bawang (indonesian shallots chili sauce) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Bawang (Indonesian Shallots Chili Sauce):
  1. Prepare 150 gr shallots
  2. Take 100 gr Thai bird eye chili peppers
  3. Take 1/2 tsp salt or to taste
  4. Prepare 1/2 tsp sugar or to taste
  5. Make ready 1/4 tsp mushroom bouillon
  6. Take 125 ml vegetable oil
Steps to make Sambal Bawang (Indonesian Shallots Chili Sauce):
  1. Heat vegetable oil over medium high heat. Fry shallots until wilted. Remove from the heat. Drain. Set aside.
  2. In the same pan, fry Thai bird eye chili peppers until wilted. Remove the heat. Drain. Set aside.
  3. Using a mortar and pestle or a chopper, grind shallots and chili peppers to a coarse paste.
  4. Reheat the vegetable oil. Fry shallots and chili peppers paste. Season with salt, sugar, and mushroom bouillon. Adjust the taste. Remove from the heat.
  5. Let it cool and store in a glass jar. It can be keep up to 1 month in the fridge (or even longer in the freezer). Return to room temperature prior serving or reheat in a microwave.
  6. Serve over warm white rice, sunny side up egg, fried chicken, or other favorite dish. Yum! šŸ˜‹

So that is going to wrap this up with this exceptional food sambal bawang (indonesian shallots chili sauce) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!