Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish gravy. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish Gravy is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Fish Gravy is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fish gravy using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish Gravy:
- Take 1 lb salmon or any fish
- Take To sauté and grind
- Get 2 onion
- Take 1 tomato
- Get 4 garlic pods
- Take 1/2 tsp fennel seeds
- Prepare 1/4 cup coconut
- Make ready 1 tbsp oil
- Prepare For the gravy
- Prepare 3 onion finely chopped
- Take 1 tomato chopped
- Make ready 5 tsp homemade kulambu milagai thool (or replace with 2 tsp chilly powder and 2 tsp coriander powder)
- Get Tamarind water(water extracted from 1 Big lemon size tamarind)
- Get Salt as required
- Get 2 tbsp oil
- Take To garnish
- Get 4 stem coriander leaves
Instructions to make Fish Gravy:
- Wash and keep the fish aside
- Heat a pan with oil. Add in onion and garlic. sauté well. Add in tomato and sauté until it turns mushy and soft. Switch off the flame and add fennel seeds and coconut. Cool it and grind it into smooth paste
- Heat a pan with oil. Sauté onion until oil separates. Add in tomato and sauté until it turns mushy and soft. Add in salt and spice powder. Mix well. Add ground paste and tamarind water. Bring it to boil. Let it boil until raw smell goes away or until gravy gets little thicken. Add in fish pieces and cook it for 5-10 mins. (When you start seeing the bubbles switch off the flame.)
- Serve with rice, idli or dosa.
So that is going to wrap this up for this exceptional food fish gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!