Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade ricotta cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade Ricotta Cheese is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Homemade Ricotta Cheese is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook homemade ricotta cheese using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Ricotta Cheese:
- Take 4 cup whole milk
- Make ready 1 cup yogurt (or buttermilk)
- Make ready 1 pinch salt
Instructions to make Homemade Ricotta Cheese:
- Mix all ingredients in a saucepan
- Simmer on low about five minutes or until milk curdles.
- Strain curds and whey through a cheese cloth lined strainer (a paper towel works in a pinch).
- The longer you let the cheese drain in suspended cheese cloth, the drier the cheese will be.
- Voila! Easy cheesy. See my recipe for veggie lasagna made with this ricotta!
So that is going to wrap this up for this exceptional food homemade ricotta cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
