Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg capcicum bhurji. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg Bhurji with vegetables is one of the tastiest and quickest preparations on any busy day. I make it with any random vegetables that I have on hand. Note: image is for illustration purposes only and not that of the actual recipe.
Egg capcicum bhurji is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Egg capcicum bhurji is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook egg capcicum bhurji using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egg capcicum bhurji:
- Make ready 3 eggs
- Get 1 onion large, finally chopped
- Prepare 1 green chilli, chopped
- Prepare 1 tsp garam masala
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 2 tbsp oil
- Take 1 capsicum
- Make ready 1 tomato, finally chopped
- Get acc.to taste Salt
It is also called Anda Bhurji. It is a quick and easy recipe that can be served with dinner rolls or pav also called Bhurji Pav. Egg Bhurji is a popular breakfast option in India, especially in Mumbai, the place where I grew up. Egg - A high protein ingredient, that is apt to include in your everyday meals especially breakfast.
Instructions to make Egg capcicum bhurji:
- Break the eggs in a bowl.
- Pour the eggs and scremmble lightly.
- Heat oil in a pan Add onions and chillies
- Now add tomatoes and finally chopped capsicum.Fry until they turn soft
- Add garam masala, chilli powder and salt, turmeric powder
- Cook until just cooked.
- Serve egg bhurji with bread.
If you do not eat eggs, you can use crumbled Paneer, Tofu, or Soya instead. Butter and Oil - The combination of these two adds a nice taste to the Bhurji. You can use one of these also to make the Bhurji. Veggies - I have added the basic veggies such as tomato, onion, green chilies, and. Egg bhurji, scrambled eggs seasoned with garam masala, turmeric, and coriander, is an Indian-inspired way to eat eggs for breakfast..
So that’s going to wrap it up with this exceptional food egg capcicum bhurji recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
