Super XL size ricotta cheese pie
Super XL size ricotta cheese pie

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, super xl size ricotta cheese pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is an old Italian recipe for a pie with a sweet crust–just like from the old country. My in-laws are Italian and they say that this is the best pie. Stir in the ricotta cheese and the chocolate chips, if using (see Cook's Note).

Super XL size ricotta cheese pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Super XL size ricotta cheese pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super xl size ricotta cheese pie using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super XL size ricotta cheese pie:
  1. Get 30x25 cm pan
  2. Prepare >>> For the CRUST
  3. Make ready 1 cup nuts (I used hazelnuts, almonds & nuts)
  4. Make ready 400 gr softened butter
  5. Take 100 gr sugar
  6. Prepare Vanilla extract
  7. Get Zest of 1 lemon
  8. Get 400 gr APF
  9. Get 1 tbsp baking powder
  10. Prepare Cold water (as needed)
  11. Take >>> For the FILLING
  12. Make ready 1.5 k whole-milk ricotta
  13. Take 300-350 gr sugar (approx.)
  14. Make ready 5 eggs
  15. Prepare Zest of 2 lemons
  16. Prepare Vanilla extract

You can also make ricotta cheese at home by separating the whey from whole milk. Regarding the sweetness: Generally, ricotta pies are not very sweet, and contain only about half the sugar of a traditional cheesecake. An Italian cheese pie made with ricotta cheese and little bites of chocolate with a hint of orange. The lattice crust on top makes it pretty also.

Steps to make Super XL size ricotta cheese pie:
  1. To make the crust, process the nuts with the butter, sugar, essence and zest. Add the flour mixed with the baking powder and add enough water to form a tender dough, which you MUSTN'T KNEAD TO NOT DEVELOPING THE GLUTEN. Then wrap it in film and take it to the refrigerator for at least 1 hour. Roll it to 1/8 inch thickness to fit a 30x20 cm pan.
  2. Mix all the filling ingredients and pour it over the crust.
  3. Place into preheated oven (350F) and bake it during 45 or 60 minutes (will depend on each oven). The pie will be done when the center is slightly jiggly.
  4. Let cool and enjoy! Have a look at this slice!! So yummy…
  5. #SweetDelicities #RicottaCheesePie You can follow me on https://www.facebook.com/SweetDelicities 💛🧡💜

There are a few must in our family for Easter and this is one of them. Hopefully I will have the time to feature them all. Hope you get a chance to enjoy this recipe. Pie with spinach and ricotta cheese. The ricotta might seem a little grainy; the mascarpone more smooth and rich.

So that’s going to wrap this up with this special food super xl size ricotta cheese pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!