Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp pad thai. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Shrimp Pad Thai is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Shrimp Pad Thai is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook shrimp pad thai using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Pad Thai:
- Get shrimp
- Take rice noodles
- Prepare garlic chives
- Make ready garlic
- Make ready eggs
- Make ready sriracha sauce
- Take oyster sauce
- Take fresh ginger
- Make ready limes
- Make ready Pad Thai sauce
- Make ready handful of roasted unsalted peanuts (crushed)
Instructions to make Shrimp Pad Thai:
- soak roce noodles in warm water for 3 hours up to over night.
- Add oil to wok and heat over medium high
- Toss garlic, ginger, and chives in hot oil for about 1 min
- Add peeled, de-vained shrimp to wok. Cook for about 3-4 mins until shrimp is pink.
- Add noodles to wok, stir in pad thai, sriracha, and oyster sauces
- crack eggs into a small bowl and scramble with fork. Add eggs to wok and stir.
- Plate dish, sprinkle with crushed peanuts, and a wedge of fresh lime.
So that is going to wrap this up for this special food shrimp pad thai recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
