Mushroom capcicum curry
Mushroom capcicum curry

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, mushroom capcicum curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom capcicum curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mushroom capcicum curry is something which I’ve loved my whole life.

Once dried cut the mushrooms into half inch cubes. Cut the Bell peppers into cubes. Heat the oil in a pan.

To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom capcicum curry using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom capcicum curry:
  1. Get 200 grms Mushroom :
  2. Take 2 Onion :
  3. Take Tomato:1
  4. Get 1 Capcicum :
  5. Get Sweet corn: half cup
  6. Prepare Red chilli powder: 1 tspoon
  7. Take Aachi curry masala powder : 1tspoon
  8. Take Garam masala: 1/2 tspoon
  9. Take For grinding
  10. Take 5 cloves Garlic:
  11. Prepare 1/2 inch Ginger :
  12. Prepare Coconut: 1 tbspoon
  13. Take Jeera : 1/2 tspoon
  14. Get 10 Cashew:
  15. Make ready 2 Green Chillis:
  16. Make ready 2 Lavanga :
  17. Get inch Cinnamon:1/2

In this Kadai Mushroom Curry recipe, each step is explained in a detailed manner with accompanied photo to make cooking easier. It is my simple Mushroom-Pepper Curry that wins the heart! Before I make you crazy with my rhymes and poems, here is the recipe for Mushroom-Pepper Curry. Marinate the mushrooms and peppers with the aromatic spice mix if you have time but feel free to skip the whole marinating process if you are short of time.

Instructions to make Mushroom capcicum curry:
  1. First grind all the grinding items…. Tn fry in mushrooms and keep is aside
  2. Tn in a kadai add oil, jeera, onion, capcicum (fry till it get cooked)
  3. Tn add the grinding items and spices fry till it get cooked and oil seperates
  4. Tn add the mushroom and requires water… (Boil for two minutes)
  5. Tn ur mushroom curry is ready

Mushroom Capsicum Masala is a very popular, delicious, flavorful Indian style dish prepared with mushrooms. It is a scrumptious and very easy-to-make North Indian recipe as it uses readily available ingredients in your kitchen like mushrooms, capsicums, tomatoes and onions. Chop mushrooms and capsicum into slices and set aside. Peel and chop the onion into small pieces and set aside. In a pan heat oil, add fenugreek powder, onions and saute until translucent.

So that’s going to wrap it up for this exceptional food mushroom capcicum curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!