Cajun Deviled Eggs
Cajun Deviled Eggs

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cajun deviled eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cajun Deviled Eggs is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Deviled Eggs is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cajun deviled eggs using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cajun Deviled Eggs:
  1. Get eggs
  2. Get Miracle Whip
  3. Make ready garlic; creamed
  4. Prepare minced pickle
  5. Prepare minced green bell pepper
  6. Get dijon mustard
  7. Take dried minced onions
  8. Get dried oregano
  9. Take ground celery seed
  10. Make ready cayenne pepper
  11. Take dried thyme
  12. Get large pinch of kosher salt & black pepper
Steps to make Cajun Deviled Eggs:
  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
  3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
  4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

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