Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Coleslaw is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thai Coleslaw is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Coleslaw:
- Prepare Slaw
- Prepare Napa Cabbage (Chopped)
- Get Carrots (Shredded)
- Prepare Cilantro (Chopped)
- Make ready Bean Sprouts
- Take Peanuts (Chopped)
- Make ready Coleslaw Sauce Mixture
- Prepare Sweet Chili Sauce
- Take Rice Vinegar
- Get Coconut Milk
- Prepare Garlic (Minced)
- Get Brown Sugar
- Get Creamy PeanutButter
- Make ready Ginger (Fresh & Grated)
- Get Lime (Juiced)
- Prepare Soy Sauce
Instructions to make Thai Coleslaw:
- In a mixing bowl mix together all the Coleslaw Sauce ingredients
- In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
- Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
- Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers
So that is going to wrap this up with this exceptional food thai coleslaw recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
