Little Caesars Copycat Crazy Bread
Little Caesars Copycat Crazy Bread

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, little caesars copycat crazy bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Little Caesars Copycat Crazy Bread is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Little Caesars Copycat Crazy Bread is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook little caesars copycat crazy bread using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Little Caesars Copycat Crazy Bread:
  1. Prepare Yeast Ingredients
  2. Get 6 oz Warm Water
  3. Prepare 1 tsp Active Dry Yeast
  4. Make ready 1/2 tsp sugar
  5. Make ready 1 Tb Vegetable Oil
  6. Prepare Dry Bread Ingredients
  7. Prepare 2 cups All-Purpose Flour
  8. Make ready 1 tsp sugar
  9. Make ready 1 tsp salt
  10. Get Garlic Butter Ingredients
  11. Prepare 1/4 cup Salted Butter Melted
  12. Get 3 tsp Garlic Puree (or 6 cloves, garlic)
  13. Get 4 tsp Parmesan Cheese
Instructions to make Little Caesars Copycat Crazy Bread:
  1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
  2. Mix the dry bread ingredients in a large bowl.
  3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
  4. Fold and knead the dough until dough has come together.
  5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
  6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
  7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.
  8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
  9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden.
  10. Mix together the Garlic Butter ingredients.
  11. Remove the bread sticks from oven when finished, spread the garlic butter on top and serve!

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