Steak Sauce Chicken Lettuce Wraps
Steak Sauce Chicken Lettuce Wraps

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, steak sauce chicken lettuce wraps. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Steak Sauce Chicken Lettuce Wraps is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Steak Sauce Chicken Lettuce Wraps is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
  1. Take 1 lb Chicken breasts (2) cut into bite size pieces
  2. Take 1/2 cup Steak Sauce
  3. Make ready 2 cup Organic Bread Crumbs
  4. Get 3 tbsp Parsley
  5. Get 4 large Leaves of Lettuce
  6. Prepare 1 cup Cooked Quinoa
  7. Get 2 Diced tomatoes
  8. Take 1 Diced avocado
  9. Get 4 tbsp Half and half
  10. Prepare 1 1/2 tbsp Dijon mustard
  11. Get 1 dash Cayenne pepper
Instructions to make Steak Sauce Chicken Lettuce Wraps:
  1. Preheat oven to 375 and lightly spray a baking sheet with oil.
  2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
  3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
  4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
  5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

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