Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quick corn and potato fritters (one batter)😊. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick corn and potato fritters (one batter)😊 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Quick corn and potato fritters (one batter)😊 is something that I have loved my whole life. They’re fine and they look wonderful.
Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters. The yellow one was nice looking, otherwise, it tasted exactly like the green one, so you are fine with using only green zucchini. Corn: pre-cooked corn on the cob.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick corn and potato fritters (one batter)😊 using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick corn and potato fritters (one batter)😊:
- Take gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp
- Make ready Baking pwd,1/2 cup rice flour. 1tbsp salt
- Prepare Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin
- Get /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u)
- Prepare coriander leaves,2 potatoes
- Make ready Cut round length wise
Welcome to the party, corn fritters! So there's good news and there's bad news when it. These plump little pumpkin fritters feature a hint of curry. "Easy, quick, light and yummy," raves Lindsey. "I cut the flour, as suggested in other reviews, added a touch more curry and a few dashes of garlic powder. Sprinkled them with coarse salt while still warm.
Steps to make Quick corn and potato fritters (one batter)😊:
- Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters.
- Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame)
- Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium)
- Now fry corn fritters. Put it spoon by spoon.(medium flame)
- Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends 😊
Served with cucumber raita." Add the beaten eggs and Wattie's Cream Style Corn and mix well. Fold in the drained Wattie's Whole Kernel Corn. Place spoonfuls of the corn fritter mixture into the pan. In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk, and melted shortening; stir into flour mixture.
So that’s going to wrap it up with this special food quick corn and potato fritters (one batter)😊 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
