Easy Sweet & Sour Pork Stir Fry(-ish) for 2
Easy Sweet & Sour Pork Stir Fry(-ish) for 2

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy sweet & sour pork stir fry(-ish) for 2. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Sweet & Sour Pork Stir Fry(-ish) for 2 is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Sweet & Sour Pork Stir Fry(-ish) for 2 is something that I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can cook easy sweet & sour pork stir fry(-ish) for 2 using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Sweet & Sour Pork Stir Fry(-ish) for 2:
  1. Make ready Meat
  2. Get 1 pound pork shoulder, cut into 1-inch cubes
  3. Prepare 3 Tablespoons potato starch
  4. Prepare 1 clove garlic, minced
  5. Prepare 1/2 teaspoon kosher salt
  6. Get Veg
  7. Take 1/2 small green bell pepper, cut into 1-inch pieces (about 1/3 cup)
  8. Get 1/2 small red bell pepper, cut into 1-inch pieces
  9. Take 1/2 a medium carrot, cut into 1/8-inch thick coins
  10. Get 1/2 a medium onion, cut into 1-inch pieces
  11. Prepare 1 cup pineapple chunks (If you have to use canned, get the unsweetened stuff and drain it well.)
  12. Prepare Sauce
  13. Take 1/4 cup Thai sweet chili sauce (I use Mae Ploy. Trader Joe's has their own too, I think.)
  14. Get 1 Tablespoon regular soy sauce
  15. Prepare 2 teaspoons vinegar (use something on the tart side like white, red or white wine, or apple cider)
  16. Get 1 teaspoon sugar
  17. Take 2 cloves garlic, minced
  18. Make ready oil for frying

This one is really easy to make and it is sweet and delicious. This sweet potato bread is perfect for Christmas breakfast or for adding to your homemade goodie baskets for gifts. With just a hint of cinnamon, it has a wonderfully festive taste and the sweet potatoes really give it a moist. This easy Sweet Bread recipe requires only staple ingredients: sugar, flour, baking powder, salt, eggs, milk and vegetable oil!

Instructions to make Easy Sweet & Sour Pork Stir Fry(-ish) for 2:
  1. In a medium bowl, combine pork with starch, 1 clove garlic (chopped), and 1/2 teaspoon kosher salt, and toss to thoroughly combine and coat.
  2. In a small bowl, put all sauce ingredients together and stir to combine.
  3. In a preheated slightly higher than medium high wok or saute pan, stir fry the vegetables excluding the pineapple in about 1 teaspoon oil until the onions just begin to turn translucent. No more than 1 to 1.5 minutes - you don't want the veg to turn soggy. Set aside.
  4. Turn the heat down to medium high, add 2 Tablespoons oil, and cook the pork, spreading it in a single layer with as much space between the pieces as possible. Because they're 1-inch pieces, you're not exactly going to stir fry, but rather fry them, letting them cook undisturbed on one side for 3 to 3.5 minutes or so until they get a brown crust, and then turning to flip them and letting them cook undisturbed on the opposite side for another 3 to 3.5 minutes until it also gets a brown crust.
  5. Turn the heat up to high, add the sauce mixture, and stir thoroughly two or three times, then leave undisturbed for 20 to 30 seconds while the sauce starts to boil. The potato starch used to coat the meat will help create a nice, light, and not goopy sauce.
  6. After the sauce has been boiling for about 20 seconds, toss in the veg and pineapple, let the sauce come to a boil again for another 20 seconds or so, and there you have it!
  7. Enjoy! :)

It's easy quick bread recipe for breakfast, snack or dessert that also makes a beautiful neighbor, hostess or holiday gift! Homemade sweet pickles are perfect to munch on during the summertime, or as a quick snack or side during the colder months. These quick pickled vegetables only require a few ingredients - thinly sliced cucumbers, sweet onions, salt, sugar, vinegar, and a few special spices (and a refrigerator) for easy pickled cucumbers. In a bowl, combine sugar, flour, milk, egg and vanilla. For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture.

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