Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, squash and ham casserole the simple version. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Squash and Ham Casserole the simple version is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Squash and Ham Casserole the simple version is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Squash and Ham Casserole the simple version:
- Make ready 1-1/2 pound yellow Crook-necked squash
- Take 4 cups Ritz crackers crushed
- Get 1/2 cup water
- Make ready 2 cup diced ham
- Make ready To taste salt
- Prepare 1/2 stick butter
- Take 1 cup shredded sharp cheddar cheese
- Make ready 1/2 cup shredded sharp cheddar cheese topping
- Get 1 cup panko breadcrumbs topping
Steps to make Squash and Ham Casserole the simple version:
- Dice the ham add to a pot and cook. Let the fat render a bit.
- Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
- Cook the squash till render and falling apart. Allow to cool 30 minutes.
- Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
- Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
- Let rest 12 minutes before serving. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food squash and ham casserole the simple version recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!