Nacho's Mexican Style
Nacho's Mexican Style

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nacho's mexican style. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Habebe here and this is my first youtube video! I started this channel because I have a passion for cooking, travel and fitness. Previous Recipe: Tau Eu Bak (Meat in Soy.

Nacho's Mexican Style is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Nacho's Mexican Style is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook nacho's mexican style using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Nacho's Mexican Style:
  1. Prepare 1 packages Big Korn Bites (Jalepeno)
  2. Make ready 500 grams Steak Strips
  3. Get 1 can Tomato, Aubergine & Courgette (Mediterranean Style)
  4. Take 2 Chillies
  5. Get grated cheese
  6. Make ready 1 cup Plain Cottage cheese
  7. Prepare 1/4 head Lettuce
  8. Make ready 1 Roma Tomato
  9. Take 1 Advocado
  10. Make ready Spur Hickory Basting
  11. Prepare olive oil, extra virgin
  12. Take Salt & Pepper to taste
  13. Prepare Cayenne pepper
  14. Take 1 tbsp butter

Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn. The secret to creating the perfect batch of nachos is making sure every chip gets its fair share of Sargento® Shredded Nacho & Taco Cheese and classic Mexican-style toppings. These Beef Nachos will save your day! Add Wattie's WOK Creations Mexican Nachos Simmer Sauce and the drained Wattie's Red Kidney * Mexican sauce is also slow cooker friendly.

Instructions to make Nacho's Mexican Style:
  1. Prepare Ingredients as Listed, fry Steak Strips in a frying pan on medium heat add olive oil, season with salt & pepper to taste ( Ì add spur hickory basting for extra flavour)
  2. In a small Sauce pan exposed to medium heat use the butter and heat up the can of Tomatoes add Salt, Pepper and Cayenne Pepper (Chillies if desired for that extra kick)
  3. Wash Lettuce thoroughly and allow to dry (I use a paper towel) and cut into strips, dice tomato
  4. Mash the advocado add Salt & Pepper to taste
  5. Now that all the Ingredients have been prepared pre heat the oven at 180°
  6. Layer your serving dish with Big Korn Bites, Prepared Steak Strips, Prepared Sauce, Cottage Cheese, and grated cheese as desired.
  7. Place onto a baking try and bake at 180° for 8 minutes or until the grated cheese has melted to perfection
  8. The Final Step should occur with precision and timing as this dish is meant to be served HOT Layer Lettuce, diced tomato and advocado on top of the melted cheese and Serve

Nachos are a Tex-Mex dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. Download Mexican nachos stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock Mexican nachos stock photos and royalty-free images. Mexican Street Style Corn - Elote With Chilli Lime Mayo And Cheese. Veracruzana style fish mexican seafood Plate with nachos and sauces Traditional mexican sauces on the gray concrete background. Choose from a wide range of similar scenes.

So that is going to wrap it up for this exceptional food nacho's mexican style recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!