Deep-fried Fish Marinated with Thai Herbs
Deep-fried Fish Marinated with Thai Herbs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, deep-fried fish marinated with thai herbs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deep-fried Fish Marinated with Thai Herbs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Deep-fried Fish Marinated with Thai Herbs is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have deep-fried fish marinated with thai herbs using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Deep-fried Fish Marinated with Thai Herbs:
  1. Get fish fillets
  2. Make ready garlic
  3. Prepare black pepper
  4. Get Turmeric powder or 1 head of fresh Turmeric.
  5. Take salt
  6. Get vegetable oil
Steps to make Deep-fried Fish Marinated with Thai Herbs:
  1. Mince garlic, black pepper, Turmeric and salt together in the food blender or mortar. Marinate the fish fillets with the minced herbs and let stand for 10-20 minutes
  2. Add vegetable oil in a the pan. Use medium heat, then deep fry the fish, and turn to the other side when the fish is cooked. You can take the fried garlic out when it turns golden in color to get crispy fried garlic.

So that’s going to wrap it up with this exceptional food deep-fried fish marinated with thai herbs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!