Thai Sauce with Garlic
Thai Sauce with Garlic

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai sauce with garlic. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Thai Sauce with Garlic is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Thai Sauce with Garlic is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have thai sauce with garlic using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Sauce with Garlic:
  1. Get 500 gm Clams
  2. Get 4 tbsp Thai Sauce
  3. Make ready 1 tbsp Tomato Sauce
  4. Prepare Pinch Salt
  5. Take 2 tsp Spring Onions
  6. Make ready 1 tsp Chopped Ginger
Instructions to make Thai Sauce with Garlic:
  1. Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
  2. The garlic turned into brownish color add in the Tomato & Thai Sauce
  3. Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.

So that is going to wrap this up with this special food thai sauce with garlic recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!