Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, buffalo chicken wontons. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buffalo chicken wontons is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Buffalo chicken wontons is something that I’ve loved my entire life.
Crispy Buffalo Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. Crab Wontons in the Air Fryer. Grilled Buffalo Chicken Wontons Tips and Tricks.
To begin with this particular recipe, we have to first prepare a few components. You can cook buffalo chicken wontons using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Buffalo chicken wontons:
- Take 1 can chunked chicken
- Prepare 1 packages cream cheese
- Make ready 1 cup cheddar cheese
- Make ready 2 tbsp bacon bits
- Take 2 tbsp hot salsa (for more heat)
- Get 10 egg roll wrappers
- Get 1 egg
- Prepare 2 tbsp olive oil
- Prepare 2 tbsp buffalo sauce (or more to taste)
- Take 1 blue cheese or ranch dressing for dipping
Buffalo sauce, shredded chicken and cream cheese fried together in a crispy golden wonton. Buffalo chicken rangoons or buffalo chicken wontons are growing in popularity. I'm seeing them emerge on menus in restaurants everywhere. If you love buffalo chicken (anything really), these are a must try.
Instructions to make Buffalo chicken wontons:
- Bring cream cheese to room temperature.
- Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix.
- Add buffalo sauce, salsa, and bacon bits. Mix well.
- Cut egg roll wrappers into quarters.
- Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle.
- Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil.
- Bake in 350º oven for 10-13 mins or until golden with crispy edges.
- Remove from oven, place on paper towels to drain, then serve with dressing.
Chicken, buffalo sauce and a crispy shell - how could you not want to that? Your belly will thank me later. I made these wontons with already cooked chicken, used fat-free cream cheese, light Cheddar cheese, and of course Franks Hot Sauce! These buffalo chicken wontons with homemade yogurt blue cheese dip are so perfect for tailgating! By being baked in the oven with minimal ingredients, these are… Put the Buffalo sauce, sweet chili sauce, honey and butter in a saucepan and bring to a simmer Take a wonton wrapper (cover the rest with a damp towel) and put a small amount of the chicken.
So that’s going to wrap it up with this special food buffalo chicken wontons recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
